Chai Tea Latte
- Ingredients
2 Chai Spice black tea bags1/4 cup boiling water
3/4 cup whole milk
Honey or sugar to taste (optional)
Cinnamon or nutmeg to sprinkle on top (optional)
Directions
Steep the Chai tea bags in the hot water for three to five minutes.
Warm milk in a pan, then whisk with a frother. Combine the milk and chai tea and add honey or sugar to taste. Sprinkle with cinnamon or nutmeg.
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